UNICEF ‘SDG Action Group’ Circular Waste Re-creation Workshop

Since February 2026, 16 Non-Chinese Speaking (NCS) students have participated in the UNICEF “SDG Actioner Challenge for Ethnic Minority Youth” programme to study Sustainable Development Goals (SDGs) and food waste management. Coordinated by the NCS Students’ Education Working Group and the Geography Subject Panel, these students recently ran a Circular Waste Re-creation Workshop. Following an introduction to SDGs by the Geography Society, the NCS students taught participants how to recycle food waste—such as vegetable scraps and fruit peels—into pigments, candles, and cleaning agents to promote sustainable daily habits.